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Guntur Special Sambar Kaaram

Regular price Rs. 244.00 Sale price Rs. 223.00
9% OFF
Weight: 250g
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Spice that tells a story Made in Guntur from the heart.

In every Andhra kitchen, there’s a red dabba that holds more than just masala—it holds tradition. Our Guntur Special Sambar Kaaram brings back the essence of those mornings when ammamma slowly roasted spices in the courtyard, grinding them to perfection on the rubbu rolu. Today, we carry that same love and legacy in every spoonful—handcrafted for your everyday cooking, without losing an inch of authenticity.

 

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Guntur Special Sambar Kaaram

Guntur Special Sambar Kaaram
  • Mix with hot rice and ghee for instant podi rice
  • Add to sambar, rasam, pappu, or dry curries for that Andhra heat
  • Sprinkle on dosa, idli, or upma for a bold twist
  • Pack it for travel—it turns any simple meal into home
A Taste of Home in Every Spoon

At Peravali Foods, our Guntur Special Sambar Kaaram is more than a spice mix—it’s a jar full of memories. Whether you’re away from home or cooking for your loved ones, this kaaram adds the warmth of Guntur to every dish.

Bring home the soul of Andhra—one spoon at a time.
  • Rooted in Guntur’s spice legacy
  • Ground fresh in small batches
  • No additives. No compromise.
  • Recipes passed down through generations

Brings the true Andhra punch to your daily meals

Native Guntur red chillies, Roasted coriander seeds, Cumin (Jeera), Garlic (optional), Curry leaves, Salt
  • Store in a cool, dry place, away from moisture
  • Use a dry spoon to retain freshness
  • Best consumed within 1 year of opening
  • No artificial colors or preservatives
  • Long shelf life: Up to 1 year in airtight condition
  • Ideal for quick Andhra-style cooking—just a spoon transforms your dal or fry
  • Travel-ready and gift-worthy for spice lovers
  • Handmade in small batches by local women from Guntur

Bold yet balanced. Smoky, earthy, with a mellow heat that lingers—our Sambar Kaaram doesn’t overpower, it enhances. The coarse grind adds body to your pappu, poriyal, or podi rice, while the depth of flavor brings comfort to every bite.

The real magic of our lies in our very own Peravali Foods – Guntur Red Chilli Powder.

Coming from Guntur—the land of world-famous chillies—we have an instinctive understanding of which variety of mirchi makes the perfect pickle. Each chilli is hand-picked for its deep red hue, bold aroma, and just-right heat. Carefully sun-dried and stone-ground in small batches, this chilli powder brings the perfect balance of warmth and flavour, making every bite unforgettable.