Gongura Chicken Boneless Pickle / Sorrel Leaf Chicken Pickle

• Mix it with hot rice and a spoon of ghee—an instant Andhra meal
• Serve alongside roti, dosa, or millet pongal for a hearty touch
• Use as a wrap filling or sandwich spread for a spicy kick
• Add it to quinoa bowls, noodles, or salads for an earthy, protein-rich twist
• Perfect for travel, lunchboxes, or lazy Sundays when you need a quick flavor boost

Crafted by Peravali Foods using timeless recipes and handpicked ingredients. Bring home a jar and taste tradition with every bite.

Where the tang of gongura meets the richness of chicken—this is Andhra in a spoon.

Because every jar is made like it’s for our own family.

• No mass production, no shortcuts
• Made with ammamma’s patience and amma’s care
• Every leaf, every spice, every chunk of chicken is hand-checked and slowly cooked

Ground spices, cold-pressed oil, and age-old recipes—that’s the Peravali way

Boneless Chicken, Gongura Leaves (Sorrel), Guntur Red Chilli Powder, Ginger-Garlic Paste, Salt, Lemon Juice

• Before opening: Store in a cool, dry place
• After opening: Use a dry spoon and keep refrigerated
• Shelf life: 3 months (refrigerate to retain flavor longer)
  

• Gongura is rich in iron, folate, and natural antioxidants
• Chicken brings high-quality lean protein and flavor depth
• No artificial preservatives or additives
• Small-batch, slow-cooked, and packed with care
• Ready-to-eat, convenient, and satisfying — every single time

Shelf life: 3 months

• Spicy, tangy, and full-bodied
• The sharpness of gongura wraps around juicy boneless chicken chunks
• Smooth, slightly fibrous texture with the unmistakable earthy note of sorrel

Heat, sourness, and umami — all perfectly balanced in every bite

The real magic of our lies in our very own Peravali Foods – Guntur Red Chilli Powder.

Coming from Guntur—the land of world-famous chillies we have an instinctive understanding of which variety of mirchi makes the perfect pickle. Each chilli is hand-picked for its deep red hue, bold aroma, and just-right heat. Carefully sun-dried and stone-ground in small batches, this chilli powder brings the perfect balance of warmth and flavour, making every bite unforgettable.