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Dry Fruit Laddu

Regular price Rs. 820.00 Sale price Rs. 750.00
9% OFF
Weight: 500g
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Our Dry Fruit Laddu isn’t just a sweet—it’s nourishment wrapped in nostalgia. Think back to those school mornings when amma would slip a dry fruit laddu into your dabba, whispering, “This will keep you strong all day.” At Peravali, we’ve brought that same care into every laddu made fresh in small batches, packed with the goodness of handpicked dry fruits, and gently bound with native jaggery and homemade ghee.

 

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Dry Fruit Laddu

Dry Fruit Laddu
  • As a pre-workout or mid-day energy boost
  • With your morning filter coffee or turmeric milk
  • Packed in your child’s lunchbox for a nourishing treat
  • As a healthy dessert after meals or during travel
A Taste of Care from Peravali

At Peravali Foods, we believe every sweet should carry the warmth of home. Our Dry Fruit Laddu is made for those who seek comfort, strength, and authenticity in every bite. Whether you’re gifting a loved one or treating yourself, this is Andhra’s traditional wellness—wrapped and ready for today’s life.
  • Recipes inspired by generations of Andhra home kitchens
  • Only real ingredients—no refined sugar, no shortcuts
  • Handcrafted in small batches for freshness and flavor
  • A perfect blend of taste and nutrition, rooted in Guntur traditions

Premium dates, Native jaggery, Homemade ghee, Roasted cashews, almonds & pistachios, Dried figs,Cardamom
  • Keep in a cool, dry place
  • Transfer to an airtight container once opened

Best before 30-40 days from the date of packing

These laddus are chewy, nutty, and rich—with bursts of sweetness from dates and figs, a warm aroma of ghee, and a satisfying crunch from roasted dry fruits. It’s a hearty treat that energizes and delights in equal measure.

These laddus are chewy, nutty, and rich—with bursts of sweetness from dates and figs, a warm aroma of ghee, and a satisfying crunch from roasted dry fruits. It’s a hearty treat that energizes and delights in equal measure.

Crafted with native Andhra jaggery, sun-dried dates, and slow-roasted cashews, almonds, and pistachios, our laddus are a perfect balance of tradition and nutrition. We don’t use sugar syrups or glucose only naturally sweet ingredients prepared patiently. Made without machines, every batch reflects the love and rhythm of home kitchens across Guntur.