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Chekkalu (Pachimrichi)

Sale price Rs. 160.00
Weight: 250g
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There’s something about the first crack of a Chekkalu that takes us right back to childhood afternoons sitting on the verandah, counting the crunchy discs stacked high in steel dabbas, each one spiced just enough to keep you reaching for the next. Our Pachimrichi Chekkalu are exactly that thin, crispy, and packed with green chilli warmth just like ammamma made them.

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Chekkalu (Pachimrichi)

Chekkalu (Pachimrichi)
  • With morning filter coffee or evening chai
  • As a travel-friendly snack
  • In lunchboxes for a crunchy surprise
  • Perfect for festive gifting or everyday munching
A Bite of Home, in Every Chekkalu

Crafted with care, tradition, and a kick of green chilli, our Pachimrichi Chekkalu bring Andhra’s bold snacking culture right to your kitchen shelf. Whether it’s for a festive tray or a quiet evening nibble, these crispy delights are always ready.
  • Authentic Andhra-style crunch and spice
  • Made using native ingredients and heritage recipes
  • No mass production—just small batches, full of heart
  • Each Chekkalu hand-pressed for perfect crispness
  • Experience the real flavor of Andhra with every bite
  • Hand-pounded rice flour
  • Green chillies
  • Chana dal
  • Ginger
  • Curry leaves
  • Salt
  • Store in an airtight container
  • Keep in a cool, dry place
  • Best before 1 month from the date of packing
  • No preservatives or artificial flavor
  • Fresh for up to 1 month when stored right
  • A perfect snack for tea-time, gifting, or travel
  • Made in small batches with care

Handcrafted by seasoned home chefs in Andhra

Each Chekkalu is thin, ultra-crispy, and carries a layered bite—the nuttiness of chana dal, the kick of green chilli, and the aroma of curry leaves in every crunch. Light yet filling, spicy yet balanced, these are as addictive as they are nostalgic.

The real magic of our lies in our very own Peravali Foods – Guntur Red Chilli Powder.

Coming from Guntur—the land of world-famous chillies we have an instinctive understanding of which variety of mirchi makes the perfect pickle. Each chilli is hand-picked for its deep red hue, bold aroma, and just-right heat. Carefully sun-dried and stone-ground in small batches, this chilli powder brings the perfect balance of warmth and flavour, making every bite unforgettable.