హొమ్ పేజ్ Chitti Arisalu(OIL)

Chitti Arisalu(OIL)

సాధారణ ధర Rs. 880.00 అమ్మకపు ధర Rs. 800.00
9 % తగ్గింపు
weight: 1kg
PREFERENCE: WITH NUVVULU
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Our Ariselu are more than just sweets—they’re a celebration pressed into shape. Whether it was Sankranthi mornings or deepam-lit evenings at home, there was always a steel dabba of ariselu sitting proudly on the counter. We’ve revived that same richness and warmth—each piece gently flattened by hand, slow-fried in oil just like ammamma made.

At Peravali Foods, we've reimagined this classic treat in smaller, bite-sized portions perfect for children and those who prefer lighter indulgences. Each piece delivers authentic flavour with our thoughtful modification that maintains the traditional taste while making it more convenient for modern families. Ideal for festivals, celebrations, or everyday enjoyment.

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Chitti Arisalu(OIL)

Chitti Arisalu(OIL)

As a sweet send-off after a hearty mealIn pooja prasadam or festive offeringsPaired with strong filter coffee for an indulgent evening snackTo remind someone far from home that Andhra is never too farThe Heart of Every Festival, Now in a BoxAt Peravali Foods, our Nethi Ariselu are handcrafted with love and the patience only tradition can teach. Whether you’re celebrating a festival or just craving that unmistakable Andhra flavor, these golden discs of sweetness are here to make every day feel like home.

Crafted using age-old Andhra techniquesSoaked in real, homemade ghee—not vanaspatiPressed and fried by hand, never machine-moldedSmall-batch freshness, packed with careBrings festive flavor to your home, any time of year

Hand-pounded rice flour, Native jaggery, A touch of sesame seeds (optional, traditional)Made without shortcuts

Before opening: Store in a cool, dry place.After opening: Keep in an airtight jar away from moisture.Shelf life: 1 month

No artificial colors, flavors, or preservativesLong shelf life: Fresh for up to 30 daysIdeal for festive gifting, pooja offerings, or daily indulgenceMade by hand in small batches by traditional Andhra cooksEach piece soaked in ghee and tradition

Soft, chewy, and drenched in ghee—Nethi Ariselu offer a melt-in-the-mouth experience with a gentle crisp edge. The deep, nutty flavor of rice pairs beautifully with jaggery’s warmth, while the ghee seeps into every bite, leaving behind the kind of satisfaction only a truly homemade sweet can deliver.

Every batch begins with hand-pounded rice flour, native jaggery, and fresh homemade ghee—no machines, no mixes, and absolutely no preservatives. We use Guntur-sourced ingredients to ensure authenticity: from jaggery blocks melted patiently over a wood flame to ghee stirred in small kadais by our local cooks. This is ariselu in its purest form.